CookingWithAmira
CookingWithAmira
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Rice Pudding
Yum!
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Ingredients
1/2 cup short grain rice
1/2 cup sugar
1/2 cup corn starch
1 litre (4 cups) whole milk, cold or room temperature
2 cups water
1 tablespoon orange blossom water
Directions
1. Rinse the rice and place it in a medium pot with the two cups of water.
2. When it comes to boil, lower the heat to low, and simmer, covered, until the rice absorbs most of the water. This should take about 15 minutes.
3. When the rice is tender and most of the water has dried out, add the milk and the corn starch, and mix until the corn starch dissolves.
4. Add the sugar and keep stirring the whole time, until the milk comes to a boil.
5. When the milk comes to a boil, it will thicken up. Keep stirring for a few minutes until you get the desired consistency.
6. Remove from heat, and add the orange blossom water.
7. While pudding is still hot, transfer to small bowls, and let cool completely at room temperature.
8. Cover and chill in the fridge for 4 hours or overnight.
Optional: decorate with crushed nuts, coconut flakes, and/or cinnamon.
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Follow me on Facebook and Instagram : CookingwithAmira
visit my blog: www.cookingwithamira.com
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music: 'Easy Lemon' by Kevin McLeod
www.incompetech.com
Переглядів: 1 853

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КОМЕНТАРІ

  • @sarafn4521
    @sarafn4521 23 дні тому

    Love this recipe from 2024 🥹

  • @vernessabarley-zq4qr
    @vernessabarley-zq4qr 2 місяці тому

    just came across this video.. great explanation Miss Amira, really enjoyed watching

  • @fhelmor6348
    @fhelmor6348 4 місяці тому

    Kiri cheese,is good for filling the quatayep..ty

  • @zonaresng
    @zonaresng 4 місяці тому

    cute

  • @TheJoogsie
    @TheJoogsie 5 місяців тому

    thank you for that. I have often thought if beans take 5 mins and mushrooms take 3 , can you not just add the mushrooms in after 2min of the bens cooking? and the same with the carrots? add or deduct the time? when you are trying to get everything on the table hot for a family this surely could help? or am i missing something important. i do this when boiling but haven't tried it with steaming.

  • @jermimaakuffoowoo4680
    @jermimaakuffoowoo4680 7 місяців тому

    Good👋

  • @k1ngkurt409
    @k1ngkurt409 10 місяців тому

    Pancake burrito lookin ass

  • @jackharleyingram
    @jackharleyingram 10 місяців тому

    thank you!

  • @margeserrano2243
    @margeserrano2243 11 місяців тому

    It’s been 3 yrs during my Breast Cancer transition (COVID) you were my angel please resend receipt ❤

  • @coolroy4300
    @coolroy4300 11 місяців тому

    Even though our tastes buds have grown to love rich foods like cream sauces ,gravies and everything cheesy our systems have never loved it . Steam on ❤

  • @vennimogaka1344
    @vennimogaka1344 Рік тому

    Wonderful video

  • @REALITY44
    @REALITY44 Рік тому

    Thank you.

  • @dexterfernandes1607
    @dexterfernandes1607 Рік тому

    Are you crazy Amira. This smoothie is so bitter

  • @dai4358
    @dai4358 Рік тому

    bro im old school. i dont use dumb ass gadgets at the beginning

  • @junevvaldez5959
    @junevvaldez5959 Рік тому

    youd said 4 egg yolks but in your bowl you got 8

  • @jerbear21
    @jerbear21 Рік тому

    When you check chicken you check the thickest part

  • @davidderoberts1466
    @davidderoberts1466 Рік тому

    Thank you. This looks good and also simple.

  • @zainman1698
    @zainman1698 Рік тому

    Thank you i keep coming back to this whenever i crave it been drinking it for 6 years

  • @the_abound_cooking_channel

    What a great smoothie. Thanks for sharing this! 😍

  • @rbm7722
    @rbm7722 Рік тому

    Thank you for sharing I will definitely make them for this Eid . One question can you omit the mastic and what is the purpose of it in the recipe? Thank you❤

  • @ferdoushasan8785
    @ferdoushasan8785 Рік тому

    Thanks- Vitamins are destroyed by heat specially vit C.

  • @intissarbenhalim755
    @intissarbenhalim755 Рік тому

    Why does my syrup crystalize after a day or so? And I have tried all methods.

  • @drummingjeremy11
    @drummingjeremy11 Рік тому

    once the water is boiling, do you reduce the heart to low or medium before adding the vegetable ?

  • @hasanraza192
    @hasanraza192 Рік тому

    I learned.thanks.

  • @ruthstagnitta274
    @ruthstagnitta274 Рік тому

    Thank you for simple easy to understand recepie iam making it today

  • @cocod1702
    @cocod1702 Рік тому

    To make a drink how much bluffing Will you do

  • @faridaak115
    @faridaak115 Рік тому

    Nice

  • @bea2798
    @bea2798 Рік тому

    Thank you!!!

  • @thomaswilliams2532
    @thomaswilliams2532 Рік тому

    Perfect! Just what I was looking for. I've never steamed any veggies in the past. This will help me immensely. Thank you.

  • @radharcanna
    @radharcanna Рік тому

    Tried steaming vegetables for the first time last night. They were so crispy and tasted so much better. Thank you.

  • @rm8814
    @rm8814 Рік тому

    Thanks for sharing this idea. You made it quick and easy very delicious vegetables. Fully watched the video it really helps to me. New friend here, stay connected 🙏

  • @cedricvaz6112
    @cedricvaz6112 Рік тому

    Simple and perfect explanation that can even guide a person who does not know ABC of cooking.! Keep it up. 👍👌

  • @geethadamodar5396
    @geethadamodar5396 Рік тому

    👌👍🥰

  • @archanam9388
    @archanam9388 Рік тому

    Very well explained 😊.. Thankyou so much..love Hummus

  • @stephenbarnes5674
    @stephenbarnes5674 Рік тому

    God I have one of the steamers that you had advertised in your video to smaller one I'm going to use that one and I have a upper steamer

  • @40yroldmom
    @40yroldmom Рік тому

    Great recipe. I only recommend, don't strain. That removes the beautiful vanilla beans. Take the beans out before adding to the container

  • @alokaghosh2242
    @alokaghosh2242 Рік тому

    Was it on High flame or low flame....?

  • @daviddjerassi
    @daviddjerassi Рік тому

    Thank you Big Hug D.

  • @parawulla
    @parawulla Рік тому

    요르단 살았을적 현지인 친구가 해줬던 요리. 정말 맛있었어요.

  • @esammohamad4432
    @esammohamad4432 Рік тому

    Greetings and salutations from florida

  • @sarahnadeofpoetry
    @sarahnadeofpoetry Рік тому

    Would this also work with spinach, and what would be the best way to add ingredients such as garlic and shallots? Would it be possible to add them as it's steaming, or perhaps cook them in a pan separately, then add them to the spinach later?

  • @aminazacharya6751
    @aminazacharya6751 Рік тому

    Thanks to share Amina..😇

  • @elmaolalo7433
    @elmaolalo7433 Рік тому

    lemon in cash juice

  • @WICD1969
    @WICD1969 Рік тому

    Can frozen vegetables be steamed or do they have to be thawed first?

  • @chippychip2153
    @chippychip2153 Рік тому

    Use big fire or small fire

  • @Behindthecamerascenz
    @Behindthecamerascenz Рік тому

    Looks so tempting

  • @Behindthecamerascenz
    @Behindthecamerascenz Рік тому

    Looks so yummy

  • @stephanietortora4572
    @stephanietortora4572 Рік тому

    Pouvez vs, traduire en français s'il vs plaît merci

  • @jawadhindi646
    @jawadhindi646 2 роки тому

    Good tips, thank you

  • @wissamsaab9841
    @wissamsaab9841 2 роки тому

    The tradional hummus dish & plate are LEBANESE my friend ! Like your style !